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Lunch Menu
LUNCH SERVED 7 DAYS A WEEK:  11:30 am - 3:00 pm

"Take Out" is available on all of delicious menu items.  
Please ask our management team for details.  


Printable Menu

Old Wild West
Sliced Flat Iron Steak sandwich with saute'ed
mushrooms & onions, american cheese on garlic
toast.
 $10.99 Pondersosa
Open faced sandwich, ribeye steak atop
a slice of thick cut French bread with saute'ed
mushrooms & onions.
 $12.99
"Center Cut" Top Sirloin
10oz Center Cut 
$14.99  Prairie Thunder
100% LEAN Buffalo beef patty with lettuce
tomato, & red onion on a toasted hamburger
bun 
$9.99 
 Wrangler
1/2 lb. Ground Sirloin Burger
$7.99  Chuckwagon Flyer
Juicy chicken breast sandwich with lettuce,
tomato, & red onion 
 $7.99
 Half Rack-O-Ribs
Pork Ribs covered in BBQ Sauce
 $12.99  Iron Horse
Spicy smoked Polish Sausage
$5.99 
Tin Plate Special
BBQ Chicken on a garden salad of lettuce, 
tomato, corn, mushrooms, cucumbers,
& red onion tossed with ranch dressing 
 $7.99

EL DIABLO BURGER

1/2 lb. Ground Sirloin Burger with roasted
habaneras, serranos, & onions, with
pepper jack cheese, lettuce and tomato
on a grilled bun
$7.99 

 Grilled Chicken Caesar Salad  6 oz - chicken breast over traditional Caesar salad  $9.99

On the Side   Desserts  
French Fries $2.99 Apple Cobbler ala Mode $4.99
Salsa Verde (HOT) $2.49 Brownie Sundae $4.99
Saute'ed Mushrooms or Onions $2.99 Mud Pie $4.99

Private lunch meeting facilities also available on site.

Ask about our brand new CATERING services!

Sales Tax will be added for all food and drink served.
An 18% gratuity will be added to your check for all parties of 8 or more.
 Shared entre'e fee $2.50

** Prices Subject to Change Without Notice **
We Proudly Accept Visa and MasterCard 

LOCATIONS:  SANTEE, SAN DIMAS, COLTON