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Weekly Specials

  Monday: Kids Eat Free*
- Choice of Peak Burger, Prairie Dog, Grilled Cheese or Mac & Cheese
*Kids must be 12 years old or younger. Limit 1 free kid’s meal per each adult entrée.

Adult entree excludes: The Wrangler Burger. Not valid with any other discount offer. 

 Tuesday: Black ‘N Blue Top Sirloin $14.99
- Meal comes with a 10 oz Top Sirloin Steak, lightly blackened with Cajun spice and topped with melted Blue Cheese crumbles, choice of Baked Potato or Corn on the Cob, salad, beans and bread
.


 Wednesday: Flat Iron Steak Dinner $14.99
- Meal comes with a 10 oz Flat Iron Steak, grilled to perfection, choice of Baked Potato or Corn on the Cob, salad, beans and bread.


 Thursday: Boneless Rib Eye Steak Dinner $18.99
- Meal comes with a 12 oz Boneless Rib Eye Steak, grilled to perfection, side of mixed vegetables, choice of Baked Potato or Corn on the Cob, salad, beans and bread


Friday-Sunday: Prime Rib - Aged USDA Corn-fed
10 oz cut: $16.49     14 oz cut: $18.49
Meal comes with house salad, our famous cowboy beans, and bread

 

Weekly Specials begin February 8 in Santee and February 15 in San Dimas and Colton

 

 

Private lunch meeting facilities also available on site.

Ask about our brand new BUCKBOARD CATERING services!

Sales Tax will be added for all food and drink served.
An 18% gratuity will be added to your check for all parties of 8 or more.
 Shared entre'e fee $2.50

** Prices Subject to Change Without Notice **
We Proudly Accept Visa and MasterCard 

LOCATIONS:  SANTEE, SAN DIMAS, COLTON